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www.konyaexports.com
Konya Exports October 2014
76
Yataganli Osmanaga bakery
moved with its new concepts
S
erving Konyan with its flour based products for years the
company moved to a new location on Istanbul road
and expanded services by including restaurant, café
and business office. A company manager says “Innovation
is a must in our business as well as in other categories. We ex-
panded our product variety beginning from making breads
to produce flour based bakery products, café and cakes
and lastly in our new location, a restaurant service. At our
new premise, we both produce and serve our products. It
became a high standard location in Konya. Feed backs from
our customers are highly promising. We are happy to serve
our customers here.”
He added, “Quality is important for us. Because we offer a
specific mission under our brandname. We have strict rules
for both production and service. Trust is also important in our
business, customers have to depend on your offerings. There
are very limited competitors in this field as big as ours. We
employ 150 people, a team of people who have high level
of ties among themselves and who are well aware of our
mission and vision. Complete satisfaction of customers is our
the most important principle. Every customer who either buy
simit ore be served in the restaurant are valuable. We thank
them all, they trust on us has brought us here.”
Leading names in industrial and commercial circles in Konya
host their guests in this location and make their meetings,
talks and business contacts.